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Springs Smoked Salmon and Springs Postal Service are both owned and run by the Harris family who have been producing and supplying the finest smoked salmon for over 40 years.  The salmon is smoked using traditional methods with oak logs to acquire a superb flavour.

 

Quality and Value are fundamental to Springs and we pride ourselves on the quality of all our products.

Our exciting news is that DELIA SMITH is a big fan of our Wild and Canadian Smoked Salmon, so much so that she put us in her ‘Christmas With Delia’ Magazine (From W.H. Smith) again last year.

Read what Delia Says about our salmon on her website.

 

 
With summer fast approaching, make all those events more special by ordering your Springs Smoked Salmon now, either by telephone or post.
 
Springs offers both wild and farmed Scottish smoked salmon as well as a wild Canadian smoked salmon each with their own distinct flavour.
 
Wild Scottish Salmon has become extremely rare unfortunately this has meant sharp price increases over the past year. 
 
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